Wuliang ecological tea

Features: Wuliang Mountain is located in the upper reaches of the Lancang River Tea Area, which is clean and pollution-free. This tea material is made from 100% pure spring material from old trees in Wuliang Mountain, and is made from pure camphor wood mold according to traditional ethnic craftsmanship.
The shape of the cake is round, moderately pressed, thick, the silver hair is exposed, the strips are clear, and the soup is golden and transparent.
It has a soft and lingering fragrance like a fresh girl, with lingering fragrance, sweet and soft entrance, quick and long-lasting aftertaste, clear throat rhyme, complete leaf base and color.
Reasons for recommendation: The packaging is solid and novel, similar to the style of Phoenix cake. The sweetness is more pronounced in the mouth. The thickness and flavor are the outstanding features of this tea. It is comfortable to drink and worthy of collection and appreciation by tea lovers.

Process: ripe tea

Specification: 200g 6pcs/ctn